analytical features
2
Name: Grand Cru Spinicci
Variety: Caninese
Harvest Date: october 16-17-18-19, 2022
Quantity produced: 894,7 L
Polyphenols (mg/kg): 443
Peroxides (meq 02/kg): 3,9
Acidity (g oleic acid/100 g): 0,14
K232: 1,68
K268: 0,101
DELTA K: -0,006