Gifting Extra Virgin Olive Oil: How to Choose a Memorable Gift
A well-chosen olive oil gift is never forgotten. How to spot fresh extra virgin olive oil from the new harvest and pick the perfect gift set for whoever receives it.
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Extra virgin olive oil at the restaurant: how to tell if someone takes care of it
In a good restaurant almost everything is chosen with care, except, often, the oil. Five simple signs, visible from your table, to tell whether a place treats it as an ingredient or as an accessory.
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Three Major Misconceptions About Extra Virgin Olive Oil
Extra virgin olive oil (EVOO) is a pillar of Italian cooking, but its familiarity hides deep cultural misunderstandings. Although the average quality of great oils has grown enormously over the last twenty years, a real gastronomic understanding of them is held back by three major misconceptions
